Bibimbap
This dish is salty, tangy, and a little sweet. Cook this meal in a cast iron skillet and you get a crunchy layer of rice on the bottom. The variety of flavors and textures makes every bite a unique adventure.
Ingredients:
Long Grain White Rice
Cucumber
Red Cabbage
Rice Vinegar
Carrot
Soy Sauce
Honey
Sesame Oil
Garlic
Spinach
Edamame
Sesame Seeds
This dish is salty, tangy, and a little sweet. Cook this meal in a cast iron skillet and you get a crunchy layer of rice on the bottom. The variety of flavors and textures makes every bite a unique adventure.
Ingredients:
Long Grain White Rice
Cucumber
Red Cabbage
Rice Vinegar
Carrot
Soy Sauce
Honey
Sesame Oil
Garlic
Spinach
Edamame
Sesame Seeds
This dish is salty, tangy, and a little sweet. Cook this meal in a cast iron skillet and you get a crunchy layer of rice on the bottom. The variety of flavors and textures makes every bite a unique adventure.
Ingredients:
Long Grain White Rice
Cucumber
Red Cabbage
Rice Vinegar
Carrot
Soy Sauce
Honey
Sesame Oil
Garlic
Spinach
Edamame
Sesame Seeds
Recommended Substitutions
Brown Rice for White Rice
Add Bean Sprouts or Fried Egg
Sweet Peas or Snap Peas for Edamame