Zucchini and Pancetta
This versatile dish can be a side dish, mid-day snack, or nourishing lunch. It's quick to cook and is a great way to use up the abundance of zucchini you may be harvesting out of your garden.
Ingredients:
Olive Oil
Pancetta, Diced
Zucchini
Garlic Powder
Onion Powder
Parmesan Cheese
This versatile dish can be a side dish, mid-day snack, or nourishing lunch. It's quick to cook and is a great way to use up the abundance of zucchini you may be harvesting out of your garden.
Ingredients:
Olive Oil
Pancetta, Diced
Zucchini
Garlic Powder
Onion Powder
Parmesan Cheese
This versatile dish can be a side dish, mid-day snack, or nourishing lunch. It's quick to cook and is a great way to use up the abundance of zucchini you may be harvesting out of your garden.
Ingredients:
Olive Oil
Pancetta, Diced
Zucchini
Garlic Powder
Onion Powder
Parmesan Cheese
Recommended Substitutions
Prosciutto or Jamon Serrano for Pancetta
Avocado Oil, Sunflower Oil, Grapeseed Oil for Olive Oil